Ribolla Gialla Spumante Extra Dry
Description
Very fine and persistent perlage. The colour is a deep pale yellow, the bouquet is full of fresh fruits with notes of apples and white flowers. Very rich and rounded taste, very aromatic.
Vine
100% Ribolla Gialla
Alcohol content
13% Vol.
Vinification methods
Without skins, soft pressing of the grapes, re-fermentation using a long Charmat method
Production area
Friuli hills and plains
Terroir
Silty clay on a limestone base
Rearing method
Modified Guyot
Planting density
4,000 per hectare
Production per hectare
135 q/ha
Residual sugar
24 g/l